| |
WITH YOUR CHOICE OF BEEF, CHEESE,
OR CHICKEN
| SMALL |
FEEDS
APROX. 8-10 PEOPLE |
$30.00 |
| MEDIUM |
FEEDS
APROX. 16-20 PEOPLE |
$50.00 |
| LARGE |
FEEDS
APROX. 38-45 PEOPLE |
$70.00 |
| RED CHILE
PORK |
$15.50 DZ. |
| GREEN
CHILE CHICKEN (SEASONAL) |
$15.50 DZ. |
| VEGETARIAN GREEN CHILE & MOZARELLA
(SEASONAL) |
$15.50 DZ. |
| TORTILLAS
HAND MADE |
|
|
$4.00 DZ. |
CHICKEN
FLAUTAS
W/ 6/OZ SALSA & 6/OZ
GUACAMOLE SAUCE |
|
|
$9.95 DZ. |
BEEF
FLAUTAS
W/ 6/OZ SALSA & 6/OZ
GUACAMOLE SAUCE |
|
|
$9.95 DZ. |
BEEF
TACOS
W/ (2) 6/OZ SALSA PER
DOZEN |
|
|
$9.95 DZ. |
CHICKEN
TACOS
W/ (2) 6/OZ SALSA PER
DOZEN |
|
|
$9.95 DZ. |
BRISKET
TACOS
W/ (2) 6/OZ SALSA PER
DOZEN |
|
|
$15.00 DZ. |
| BISCOCHITOS |
$0.39
EA. |
3/$1.09 |
$3.99 DZ. |
| FROSTED
COOKIES |
$0.95
EA. |
|
$9.95 DZ. |
| ITEM |
PINT
16 OZ. |
SERVINGS |
QUART
32 OZ. |
SERVINGS |
GALLON
128 OZ. |
SERVINGS |
| CARNE ADOVADA |
$5.50 |
1 TO 2 |
$10.00 |
2 TO 4 |
$39.00 |
UP TO 35 |
| CARNITAS |
$5.50 |
1 TO 2 |
$10.00 |
2 TO 4 |
$39.00 |
UP TO 35 |
| GR CHILE STEW |
$5.25
W/TORT. |
1 TO 2 |
$9.00 |
2 TO 4 |
$29.00 |
UP TO 20 |
| POSOLE (SEASONAL) |
$5.25 |
1 TO 2 |
$9.50 |
2 TO 4 |
$29.00 |
UP TO 25 |
| MENUDO |
$5.25
W/TORT. |
1 TO 2 |
$8.00 |
2 TO 4 |
$25.00 |
UP TO 25 |
| GREEN CHILE |
$3.95 |
1 TO 2 |
$7.50 |
2 TO 4 |
$27.00 |
UP TO 55 |
| RED CHILE |
$3.95 |
1 TO 2 |
$7.50 |
2 TO 4 |
$27.00 |
UP TO 55 |
| BEANS |
$2.50 |
1 TO 2 |
$4.00 |
2 TO 4 |
$15.00 |
UP TO 50 |
| RICE |
$2.50 |
1 TO 2 |
$4.00 |
2 TO 4 |
$15.00 |
UP TO 50 |
| SALSA |
$3.00 |
1 TO 2 |
$5.50 |
2 TO 4 |
$20.00 |
UP TO 20 |
| GUACAMOLE |
$7.75 |
1 TO 2 |
$14.95 |
2 TO 4 |
$59.95 |
UP TO 40 |
| TORTILLA CHIPS |
$2.00 |
#6 SML BAG |
$4.00 |
#12 MED BAG |
$6.00 |
LRG BAG |
LARGE SERVING SPOONS ARE
INDIVIDUALLY PRICED AT $0.75 EACH
PLATES NAPKIN & UTENSIL KITS ARE ALSO AVAILABLE UPON REQUEST AT
$0.35 EACH
 |
|
